MELBOURNE CUP

 

Tuesday 7 November 2023

 

Celebrate Melbourne Cup 2023 with us! We'll be showing the race live and loud on all our screens, with bookings available in both Public Bar and Dusk Club.

 

Enjoy our food specials and range of drinks on the day with your group. See below for the full food menu available on the day.

 

Then meet us at Dusk Club after the race to continue the festivities with DJ's, drinks and more.

 

Book now to secure your spot.

MENU

 

TO SHARE


Meat & cheese plate (nf, gfo) | 28
selection of cured meat, cheese, quince paste, charred eggplant, olives, pickles, crackers
(share between 2)


Tuna crudo (gf, nf, df) | 22
fish roe, shiso, roe radish, soy ginger sauce, lime wedge


Crispy calamari (nf, gf, df) | 20
vinegar salt, pink pepper, aioli


Buffalo wings (nf, gf) | 500g for 18 or 1kg for 28
celery, ranch sauce, chives


Potato scallops (nf, df, v) | 10
smoky tomato chutney


Falafel (nf, gf, vg) | 14
tzatziki, lemon, sumac

 

SALAD


Roasted pumpkin & beetroot salad (vg, gf) | 20
red cabbage, fennel, sumac dressing, toasted pepitas & sunflower seeds

 

BURGERS


Eddy cheeseburger (nf) | 22
beef patty, lettuce, tomato, pickles, onion, ketchup, American mustard & chips


Southern fried chicken burger (nf) | 22
red cabbage slaw, tomato, chipotle mayo, pickles


V2 Vegan burger (vg, nf) | 22
lettuce, tomato, pickles, sriracha mayo, chips

 

 

 

MAINS


Schnitty stacker (nf) | 25
mash, mushy pea, gravy


Chicken parmy (nf) | 27
chips & slaw


Crab pasta (nf) | 30
blue swimmer crab, squid ink spaghetti, cherry tomato, bottarga & herbs


Beef ragu (nf) | 27
pappardelle pasta, zucchini, grana padano, pangrattato, evo


300gm scotch fillet (gf, nf) | 38
Dutch carrots, celeriac puree, watercress, red wine jus


250gm rump steak (nf, gf) | 30
long leaf rocket, chips, choice of sauce


Pan seared barramundi (nf, gf) | 32
rocket, fennel, preserved lemon, capers & cream cheese sauce


Charred cauliflower (gf, vg) | 22
radicchio, mix lettuce, harissa sauce, hazelnut dukkah & mix herbs

 

SIDES


Creamy mash potato (nf, gf, v) | 8
brown butter


Green leaf salad (nf, gf, df, vg) | 8


Chips (nf, gf, v) | 12
ketchup, chicken salt

 

DESSERT

 

Vanilla creme brulee (gf, v, nf) | 16
berry compote, edible flowers

 

 

v - vegetarian | vg - vegan | df - dairy free | gf - gluten free | nf - nut free